This 100L fermenter is a commercial-grade stainless steel fermentation tank designed for wort fermentation or maturation in compact pilot cellars. It is engineered for buyers who need sanitary build quality, stable temperature control, and a configuration that can be reviewed quickly by brewing engineers and integrators.
The 100L fermenter is positioned for pilot brewing systems, recipe development, training breweries, and small-batch beverage innovation. Compared with hobby-grade vessels, it follows commercial brewery design logic: sanitary welding, engineered cooling jacket coverage, pressure safety devices, and export-ready fittings.
We can provide layout suggestions, utilities lists, and integration notes to reduce on-site commissioning time.
This table consolidates the key 100L fermenter parameters for engineering review and quotation alignment.
| Item | Specification |
|---|---|
| Function | Wort fermentation or maturation |
| Tank capacity | 100L (Min. head space: +25%) |
| Dimension | Φ620 × 1900mm (Customizable) |
| Interior shell | SUS304 full welded; thickness TH = 3mm |
| Exterior shell | SUS304 full welded; thickness TH = 2mm |
| Insulation | TH = 80mm PU with low thermal conductivity |
| Interior finish | Interior full polished to 0.4 μm without dead corner |
| Working pressure | Tank and jacket working pressure: < 0.2MPa |
| Pressure and leak test | Leakage test by water and gas for 24 hours; tank test 0.2MPa; jacket test 0.4MPa |
| Bottom cone | Conical bottom with 60 degree cone (customizable) |
| Manway | Sanitary top mounted oval manhole with pressured door (side mounted available) |
| Dry hopping | 4 inch dry hopping port with solid end cap (isotonic hops pitching tank optional) |
| Cooling medium | 35 percent glycol liquid, -5℃ |
| Cooling jacket | Dimple plate on bottom and side wall, welded without over burning |
| Glycol ports | Glycol water in and out port, thick wall pipe thread (top or bottom design available) |
| Exterior finish | Wire drawing plate; dished top full polished |
| Connection standard | Tri clamp connection (DIN union available) |
Note: If you need a project drawing pack, we can prepare nozzle list, port map, and jacket port orientation for integration with your glycol loop and cellar layout.
This 100L fermenter is configured as a ready-to-run commercial fermentation vessel, with sanitary parts, control-ready interfaces, and safety devices aligned with professional brewing requirements.
Included scope note: Complete valves, fittings and all parts are supplied with the tank. Connection standard is Tri clamp by default, DIN union is available.
Temperature precision is the difference between “a batch” and “a repeatable product”. This 100L fermenter uses dimple cooling jackets on both bottom and side wall, designed for stable heat exchange and smooth welding quality. Glycol ports can be configured top or bottom to match your cellar piping route.
Procurement tip: tell us your fermenter quantity + beer styles (ale/lager) + fermentation cycle days, so we can size glycol distribution and valve logic correctly.
The cooling configuration is designed to integrate smoothly with standard brewery glycol systems and maintain fermentation repeatability in small batches.
For procurement teams, customization is defined by clear selectable options. Below are the most common project-driven choices for 100L fermenters.
Commissioning risk is reduced when vessel integrity and jacket performance are verified before shipment. The following test scope supports faster acceptance and smoother installation.
Documentation support can include pressure test record, inspection checklist, and nozzle list for project files if required.
Explore other brewery equipment models by capacity to match different production goals and future expansion plans.
We’re not only a supplier—we support your brewery project from system configuration to commissioning and long-term operation. As a brewery equipment manufacturer, we focus on process compatibility, hygienic build quality, and scalable system design.
Configuration based on brewing workflows, not generic tank lists.
Layouts, utilities lists, and integration notes for your site.
Better cost control, faster response, clearer accountability.
Training, spare parts guidance, and expansion planning support.
Malt Handling → milling & transfer preparation
Brewhouse → mash/lautering + boil/whirlpool
Cooling & Transfer → heat exchange to fermentation temp
Fermentation → jacketed conical fermenters for stability
Conditioning (Optional) → BBT / maturation
CIP → clean-in-place hygiene standardization
Packaging (Future-ready) → keg/bottle/can integration
Choose a 100L Conical Fermenter layout that supports cleanability, stable fermentation temperature control, and planned expansion (more fermenters / BBT / packaging).
100L Fermenters Are Designed for Precision Fermentation in Pilot-Scale Brewing, R&D, and Training Environments Where Process Accuracy Matters More Than Output.
Quick answers for engineering and procurement teams evaluating a 100L Fermenter project.
Count brews per week multiplied by days per fermentation, add one spare for flexibility, and remember the 25% headspace for foam. For recipe testing, several 100L tanks let you run different yeasts or recipes in parallel. Send your plan and we will calculate the quantity.
A dimple jacket on the bottom and side takes glycol, controlled from a temperature probe. For a small number of 100L tanks the load is modest, but chiller size depends on your tanks and schedule. Tell us how many tanks cool together and we will size the glycol supply.
Working pressure is below 0.2 MPa, with a pressure safety device fitted. It is tested before shipment and records are available. This allows modest pressure fermentation and carbonation within the rating.
Interior SS304 (3 mm) and exterior SS304 (2 mm), Ra 0.4 μm sanitary finish, and 100% TIG argon welding. Tri-clamp connections (DIN optional) and CIP-friendly design keep it clean and easy to sanitize.
Yes. The conical design allows harvesting yeast and trub, and a jacket supports cold crashing. Dry-hop access depends on the port configuration; tell us how you hop and we will confirm the opening.
Yes. The standard size is Φ620×1900 mm and customizable. Ports, manway, jacket layout and sensors can be changed. Custom work may change price and lead time, and we confirm details by drawing.
Send your pilot brewing plan and we will reply with matched specifications and pricing for your 100L fermenter project. If you have a cellar layout (CAD or PDF) or simple floor plan, include it to speed up integration review.
We can design the 100L system to be packaging-ready (keg/bottle/can integration) to avoid future rework.
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Tip: Attach layout drawings and utilities list for faster engineering confirmation.
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